Rampe Powder (Pandanus amaryllifolius) – Natural Aromatic Spice | Sri Lankan Pandan Leaf Powder

Rampe Powder – Natural Aromatic Spice (Pandanus amaryllifolius)

Enhance your cooking with the unique aroma and flavor of Rampe Powder, made from carefully selected fresh pandan leaves (Pandanus amaryllifolius), known in Sri Lanka as Rampe. The leaves are naturally dried and finely ground to preserve their distinct fragrance and culinary value.

Rampe is widely used in Sri Lankan and Asian cuisine to add a rich, sweet, and herbal aroma to rice, curries, desserts, and beverages. This powdered form offers a convenient way to enjoy its authentic flavor anytime.

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🌿 Key Benefits

• Adds natural aroma and flavor to dishes
• Traditionally used in Sri Lankan cooking
• Rich in plant-based aromatic compounds
• Supports appetite and digestion
• Natural culinary seasoning with no additives

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🍳 How to Use

• Add to rice dishes (like yellow rice or biryani)
• Mix into curries, soups, and stews
• Use in desserts, cakes, and beverages
• Blend into spice mixes for cooking

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🌱 Product Features

• 100% Pure Rampe (Pandan) Leaf Powder
• Made from fresh Pandanus amaryllifolius leaves
• No preservatives, colors, or additives
• Finely ground for easy use
• Sourced and processed in Sri Lanka

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📦 Storage Instructions

Store in an airtight container in a cool, dry place away from moisture and sunlight to preserve aroma and freshness.

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⚠️ Note

This is a natural food product. Aroma and color may vary slightly due to natural drying and processing.

weight	100g, 1kg, 250g, 2kg, 500g, 5kg